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Palate Sensations

from $114.87

  • Meals included
  • Guide included

Book your experience

Highlights

  • Explore new recipes, delve into diverse cuisines, and create unforgettable culinary memories.
  • Whether you're a novice or a seasoned foodie, there's something for everyone to enjoy.
  • Led by experienced chefs, our sessions blend creativity, technique, and gastronomic joy.
  • Dive into the culinary world with Palate Sensations' hands-on cooking classes, workshops, and team-building events.

About this experience

Proposed menu:
- Choose 1 main: Char keow teow, Singapore laksa, SIngapore fried hokkien mee, Chicken rice, Singapore fried rice.
- Choose 2 sides: Sambal sotong, Sambal kangkong or stir fried kangkong, Otak otak, Chicken satay with peanut sauce, Ondeh ondeh, Gula melaka sago.

What to expect

Hands-On Cooking Classes
Diverse Recipes: Explore new recipes and delve into a variety of cuisines, from local favorites to international delicacies.
Skill Development: Whether you're a novice or a seasoned foodie, our classes are designed to enhance your culinary skills.
Experienced Chefs: Learn from experienced chefs who blend creativity, technique, and gastronomic joy in every session.
Interactive Sessions: Participate in interactive, hands-on cooking sessions that make learning fun and engaging.
Culinary Joy: Experience the joy of cooking and create unforgettable culinary memories.
Workshops
Focused Learning: Join specialized workshops that focus on particular cuisines, techniques, or dishes.
Creative Exploration: Experiment with new ingredients and methods under the guidance of expert chefs.
Gastronomic Adventures: Enjoy a deep dive into the culinary world with workshops that challenge and inspire.
Team-Building Events
Collaborative Cooking: Engage in team-building activities that foster collaboration and creativity through cooking.
Fun and Engaging: Participate in fun and engaging culinary challenges that bring teams closer together.
Customizable Events: Tailored events to suit the specific needs and goals of your team, ensuring a unique and memorable experience.

What's included

  • Ingredients
  • Instruction
  • Chef
  • Dining afterwards (only for vaccinated guests due to Covid restrictions)

Things to note

  • Dress Code: Wear comfortable clothing suitable for cooking. Aprons will be provided.
  • Arrive at least 15 minutes before your scheduled session to ensure a smooth start.
  • Bring a notebook and pen if you wish to take notes during the session.

Frequently asked questions

Can I cancel this booking?

Every option shows its own cancellation terms before you pay — where free cancellation applies, the window closes at 00:00 (midnight), local time at the destination, on the cut-off day. Cancel from My bookings within the window for a full refund (once your ticket has been issued, message support inside the window and we cancel it for you); after it, the option's terms apply. Full details in our cancellation & refund policy.

Can I change the date of my booking?

Date changes aren't automatic — they depend on the operator. Email support@readytrip.com from the address you booked with, quoting your booking reference and the new date you'd like, and we'll ask the operator for you. Changes are subject to their approval and availability; if the date can't be moved, your booking's cancellation terms apply.

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